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Riced vegetable pilaf with sea salt by ALEXIA

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Nutrition Facts
Portion Size113 g
Amount Per Portion40
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 1g 5 %
Cholesterol 4.5mg 2 %
Sodium 420mg 18 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0mg 0 %
Potassium 160mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Riced vegetable pilaf with sea salt by ALEXIA nutrition facts and analysis per 0.5 cup (113.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Potassium 160.46 mg3 %
Sodium 420.36 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.99 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.99 g2 %
  Fiber 2.03 g7 %
  Sugars 0.99 g
  Net carbs 2.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.000 g3 %
  Saturated fatty acids 0.994 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.52 mg2 %

Ingredients
CauliflowerWater
Butternut squashOrganic unsalted butter (organic cream)
Less than 2% of: corn starchOrganic apple cider vinegar
Organic vegetable flavor [cooked organic vegetables (organic carrot, organic celery, organic onion)Sea salt
Organic cane sugarOrganic canola oil
Organic carrot powderOrganic potato flour
Organic onion powderOrganic black pepper]
Sea saltGarlic powder
Onion powderThyme
Ground black pepper

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Riced vegetable pilaf with sea salt by ALEXIA contains 40 calories per 113 g serving. This serving contains 2 g of fat, 1 g of protein and 5 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Riced vegetable pilaf with sea salt by ALEXIA contains 1 g of saturated fat and 4.5 mg of cholesterol per serving. 113 g of Riced vegetable pilaf with sea salt by ALEXIA contains 0.00 mg of iron, 0.00 mg of calcium, 160 mg of potassium. Riced vegetable pilaf with sea salt by ALEXIA belong to 'Entrees, Sides & Small Meals' food category. The UPC for this product is 034183000090.
Food properties
SourceUSDA Branded foods
CategoryEntrees, Sides & Small Meals
BrandALEXIA
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Riced vegetable pilaf with sea salt by ALEXIA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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