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Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC

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Nutrition Facts

Portion Size	156 g

Amount Per Portion	279
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 7g	35 %

Cholesterol 41mg	14 %

Sodium 381mg	17 %

Total Carbohydrate 27g	10 %

Dietary Fiber 0.9g	3 %

Sugar 2g

Protein 16g	32 %

Calcium 300mg	23 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat (39.00%)

Protein (23.00%)

Carbs (38.00%)

Percentile of foods in the database

Calories (17.62%)

Fat (26.19%)

Carbs (20.95%)

Protein (35.24%)

Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC nutrition facts and analysis per 2 pieces (156.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	299.52 mg	23 %
Iron	1.79 mg	10 %
Sodium	380.64 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.01 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.00 g	10 %
Fiber	0.94 g	3 %
Sugars	2.00 g
Net carbs	26.06 g

Fats and Fatty Acids
Fatty acid by type Saturated (100.00%)
Nutrient	Amount	DV
Fat	11.996 g	15 %
Saturated fatty acids	7.004 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.56 mg	14 %

Ingredients
Ricotta cheese (made from pasteurized cow's milk [pasteurized whey, pasteurized whole milk, pasteurized cream, vinegar, salt, stabilizers (xanthan gum, locust bean gum, guar gum)])	Wheat flour (enriched semolina flour and/or enriched extra fancy durum flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, pasteurized whole eggs, imported romano cheese (pasteurized sheep's milk, cheese cultures, salt and enzymes), dough mix (yellow corn flour, corn oil, beta carotene, apo-carotenal, oleoresin paprika), food starch modified, salt, black pepper and parsley

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Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC contains 279 calories per 156 g serving. This serving contains 12 g of fat, 16 g of protein and 27 g of carbohydrate. The latter is 2 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC contains 7 g of saturated fat and 41 mg of cholesterol per serving. 156 g of Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC contains 0.0 mg vitamin C as well as 1.79 mg of iron, 299.52 mg of calcium. Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC belong to 'Pasta by Shape & Type' food category. The UPC for this product is 078411102286.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Caesar's Pasta, LLC

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Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC

Calories by source

Percentile of foods in the database

Ricotta cheese manicotti, manicotti by Caesar's Pasta, LLC nutrition facts and analysis per 2 pieces (156.0 g)

Fatty acid by type

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