Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International
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Nutrition Facts
Portion Size
42 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 4g
20 %
Sodium 220mg
10 %
Total Carbohydrate 26g
9 %
Dietary Fiber 1g
4 %
Sugar 6g
Protein 3g
6 %
Calcium 77mg
6 %
Iron 1.2mg
7 %
Potassium 110mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International contains 220 calories per 42 g serving. This serving contains 12 g of fat, 3 g of protein and 26 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International contains 4 g of saturated fat and 0 mg of cholesterol per serving. 42 g of Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International contains 0.1 mg vitamin C as well as 1.22 mg of iron, 76.86 mg of calcium, 110 mg of potassium. Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International belong to 'Biscuits/Cookies' food category. The UPC for this product is 00019320068348.
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Ritz cracker sandwiches cheese sandwich 1x1.500 oz by Mondelez International nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.