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Roasted garlic hummus by Supervalu, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 3.5g 4 %
Sodium 110mg 5 %
Total Carbohydrate 5g 2 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Roasted garlic hummus by Supervalu, Inc. nutrition facts and analysis per 2 tbsp (28.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.40 mg2 %
Sodium 110.04 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 5.00 g2 %
  Fiber 1.01 g4 %
  Sugars 0.00 g
  Net carbs 3.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Cooked chickpeas (chickpeas, water)Canola oil
Tahini (ground sesame)Dried garlic
GarlicFire roasted garlic
Sea saltCitric acid
Extra virgin olive oilDried roasted garlic
Garlic powderParsley
Natural garlic flavor

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Roasted garlic hummus by Supervalu, Inc. contains 60 calories per 28 g serving. This serving contains 3.5 g of fat, 2 g of protein and 5 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Roasted garlic hummus by Supervalu, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Roasted garlic hummus by Supervalu, Inc. contains 0.40 mg of iron, 0.00 mg of calcium. Roasted garlic hummus by Supervalu, Inc. belong to 'Dips & Salsa' food category. The UPC for this product is 041130383212.
Food properties
SourceUSDA Branded foods
CategoryDips & Salsa
BrandSupervalu, Inc.
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Roasted garlic hummus by Supervalu, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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