Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc.
Select portion size:
Nutrition Facts
Portion Size
30 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 2g
10 %
Sodium 105mg
5 %
Total Carbohydrate 5g
2 %
Dietary Fiber 3g
11 %
Sugar 1g
Protein 3g
6 %
Calcium 17mg
1 %
Iron 1mg
6 %
Potassium 112mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc. contains 220 calories per 30 g serving. This serving contains 21 g of fat, 3 g of protein and 5 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc. contains 2 g of saturated fat and mg of cholesterol per serving. 30 g of Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc. contains 1.00 mg of iron, 17.10 mg of calcium, 112 mg of potassium. Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 719283808745.
Please let us know if you have
any suggestions on how to make this website better.
Roasted pecans with sea salt, roasted, sea salt by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.