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Ruby red popcorn by POP DADDY POPCORN

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Nutrition Facts
Portion Size30 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 1g 5 %
Sodium 230mg 10 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 3g 11 %
   Sugar 0g
Protein 3g 6 %
Calcium 0mg 0 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ruby red popcorn by POP DADDY POPCORN nutrition facts and analysis per 2.75 cup (30.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.72 mg4 %
Sodium 230.10 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 3.00 g11 %
  Sugars 0.00 g
  Net carbs 13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.001 g10 %
  Saturated fatty acids 0.999 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Red popcorn kernelsOlive oil
Butter popcorn seasoning

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Ruby red popcorn by POP DADDY POPCORN contains 140 calories per 30 g serving. This serving contains 8 g of fat, 3 g of protein and 16 g of carbohydrate. The latter is 0 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Ruby red popcorn by POP DADDY POPCORN contains 1 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Ruby red popcorn by POP DADDY POPCORN contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Ruby red popcorn by POP DADDY POPCORN belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 855206005201.
Food properties
SourceUSDA Branded foods
CategoryPopcorn, Peanuts, Seeds & Related Snacks
BrandPOP DADDY POPCORN
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Ruby red popcorn by POP DADDY POPCORN nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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