Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc.
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
90
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 220mg
10 %
Total Carbohydrate 16g
6 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 3g
6 %
Calcium 35mg
3 %
Iron 0.9mg
5 %
Potassium 50mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc. contains 90 calories per 32 g serving. This serving contains 2 g of fat, 3 g of protein and 16 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc. contains 0.90 mg of iron, 34.88 mg of calcium, 50 mg of potassium. Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 071535072022.
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Rye everything real jewish bread, rye everything by Bimbo Bakeries USA, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.