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Scoop corn chips, corn by Hy-Vee, Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion536
Calories
% Daily Value *
Total Fat 39g 50 %
   Saturated Fat 5.4g 27 %
Sodium 375mg 16 %
Total Carbohydrate 50g 18 %
   Dietary Fiber 3.6g 13 %
   Sugar 0g
Protein 7.1g 14 %
Calcium 14mg 1 %
Iron 1.8mg 10 %
Potassium 179mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Scoop corn chips, corn by Hy-Vee, Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 14.00 mg1 %
Iron 1.79 mg10 %
Potassium 179.00 mg4 %
Sodium 375.00 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.14 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 50.00 g18 %
  Fiber 3.60 g13 %
  Sugars 0.00 g
  Net carbs 46.4 g

Fats and Fatty Acids
NutrientAmount DV
Fat 39.290 g50 %
  Saturated fatty acids 5.360 g27 %
  Fatty acids, total trans 0.000 g

Ingredients
CornVegetable oil (contains one or more of the following: corn, canola, sunflower or soybean oil)
Salt

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Scoop corn chips, corn by Hy-Vee, Inc. contains 536 calories per 100 g serving. This serving contains 39 g of fat, 7.1 g of protein and 50 g of carbohydrate. The latter is 0 g sugar and 3.6 g of dietary fiber, the rest is complex carbohydrate. Scoop corn chips, corn by Hy-Vee, Inc. contains 5.4 g of saturated fat and mg of cholesterol per serving. 100 g of Scoop corn chips, corn by Hy-Vee, Inc. contains 1.79 mg of iron, 14.00 mg of calcium, 179 mg of potassium. Scoop corn chips, corn by Hy-Vee, Inc. belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 075450131994.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandHy-Vee, Inc.
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Scoop corn chips, corn by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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