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Seasoning without pepper by McCormick & Company, Inc.

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Nutrition Facts
Portion Size1.2 g
Amount Per Portion0
% Daily Value *
Total Fat g N/A
Sodium 440mg 19 %
Total Carbohydrate g N/A
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Seasoning without pepper by McCormick & Company, Inc., percentiles

Seasoning without pepper by McCormick & Company, Inc. nutrition facts and analysis per 1/4 tsp (1.2 g)

NutrientAmount DV
Sodium 440.00 mg19 %

Proteins and Aminoacids
NutrientAmount DV
Protein 0.00 g0 %

Tricalcium phosphate (to make free flowing)Oregano
And turmeric

Foods related to seasoning without pepper by mccormick & company, inc.

. Seasoning without pepper by McCormick & Company, Inc. belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 021500012591.
Food properties
SourceUSDA Branded foods
CategorySeasoning Mixes, Salts, Marinades & Tenderizers
BrandMcCormick & Company, Inc.
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Seasoning without pepper by McCormick & Company, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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