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Shrimp egg roll by JYC International, Inc.

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Nutrition Facts
Portion Size141 g
Amount Per Portion240
Calories
% Daily Value *
Total Fat 6.7g 9 %
   Saturated Fat 0.8g 4 %
Cholesterol 31mg 10 %
Sodium 453mg 20 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 3.7g 13 %
   Sugar 2.7g
Protein 10g 20 %
Calcium 44mg 3 %
Iron 2.6mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Shrimp egg roll by JYC International, Inc., calories by source


Shrimp egg roll by JYC International, Inc., percentiles
Badges: low fat

Shrimp egg roll by JYC International, Inc. nutrition facts and analysis per 5 onz (141.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]16.9 mg19 %

Minerals
NutrientAmount DV
Calcium 43.71 mg3 %
Iron 2.62 mg15 %
Sodium 452.61 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.10 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.10 g13 %
  Fiber 3.67 g13 %
  Sugars 2.69 g
  Net carbs 32.43 g

Fats and Fatty Acids
Shrimp egg roll by JYC International, Inc., fatty acids by type
NutrientAmount DV
Fat 6.697 g9 %
  Saturated fatty acids 0.804 g4 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 31.02 mg10 %

Ingredients
CabbageCarrot
ShrimpCrab flakes (fish paste of pollock, and/or golden threadfin bream)
WaterWheat starch
Konjac flourSoybean oil
(soybean)Salt
Isolated soy proteinNatural crab flavor
Mirin (nice wine)Natural crab extract
SugarCalcium carbonate
Carmine color), onion, vegetable oil, celery, textured soy flour, sesame flavored oil (soy bean oilSesame oil), and no more than 2% each of seasoning (sugar
SaltSpices
Monoammonium gltamateDehyrated garlic
Flavored (contains maltodextrin)Sodium inosinate and disodium guanylate
Yeast extractCitric acid]
Brown riceGarlic
SaltShrimp extract powder
Food starchModified crust: bleached wheat flour
Enriched (niacin reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, potassium bromate)Water
Corn starchEgg
SaltAscorbic acid & citric acid as anti-oxidant
Fd & c yellow #5 & #6

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Shrimp egg roll by JYC International, Inc. contains 240 calories per 141 g serving. This serving contains 6.7 g of fat, 10 g of protein and 36 g of carbohydrate. The latter is 2.7 g sugar and 3.7 g of dietary fiber, the rest is complex carbohydrate. Shrimp egg roll by JYC International, Inc. contains 0.8 g of saturated fat and 31 mg of cholesterol per serving. 141 g of Shrimp egg roll by JYC International, Inc. contains 16.9 mg vitamin C as well as 2.62 mg of iron, 43.71 mg of calcium. Shrimp egg roll by JYC International, Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 880124014479.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandJYC International, Inc.
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Shrimp egg roll by JYC International, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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