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Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc.

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Nutrition Facts
Portion Size30 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 0.5g 2 %
Sodium 170mg 7 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 3g 6 %
Calcium 65mg 5 %
Iron 1mg 6 %
Potassium 88mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. nutrition facts and analysis per 13 crackers (30.0 g)

Minerals
NutrientAmount DV
Calcium 65.10 mg5 %
Iron 1.00 mg6 %
Potassium 87.90 mg2 %
Sodium 170.10 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 2.01 g7 %
  Sugars 0.00 g
  Net carbs 17.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 0.501 g3 %
  Fatty acids, total trans 0.000 g

Ingredients
Brown rice flourSesame seeds
Potato starchSeasoning (maltodextrin, sea salt, buttermilk powder [nonfat dry milk, maltodextrin, butter flavor, citric acid, salt], cane sugar, cream powder [maltodextrin, natural cream flavor], dill weed, garlic powder, onion powder, spice, canola oil)
Safflower oilQuinoa seeds
Flax seedsAmaranth seeds
Tamari soy sauce powder (tamari soy sauce [soybeans, salt], maltodextrin [corn], salt)

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Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. contains 140 calories per 30 g serving. This serving contains 5 g of fat, 3 g of protein and 20 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. contains 0.5 g of saturated fat and mg of cholesterol per serving. 30 g of Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. contains 1.00 mg of iron, 65.10 mg of calcium, 88 mg of potassium. Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. belong to 'Flavored Snack Crackers' food category. The UPC for this product is 879890001370.
Food properties
SourceUSDA Branded foods
CategoryFlavored Snack Crackers
BrandTH Foods, Inc.
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Signature buttermilk ranch & dill multi-seed crackers with sesame, quinoa, flax and amaranth seeds and a creamy dill ranch taste, signature buttermilk ranch & dill by TH Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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