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Six cheese flavorful pastas by Bob Evans Farms Inc

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	172
Calories

% Daily Value *

Total Fat 9.3g	12 %

Saturated Fat 4.9g	25 %

Cholesterol 26mg	9 %

Sodium 542mg	24 %

Total Carbohydrate 16g	6 %

Dietary Fiber 0.4g	1 %

Sugar 2.2g

Protein 6.2g	12 %

Calcium 132mg	10 %

Iron 0.8mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Six cheese flavorful pastas by Bob Evans Farms Inc nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	132.00 mg	10 %
Iron	0.79 mg	4 %
Sodium	542.00 mg	24 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.17 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.86 g	6 %
Fiber	0.40 g	1 %
Sugars	2.20 g
Net carbs	15.46 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.250 g	12 %
Saturated fatty acids	4.850 g	24 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	26.00 mg	9 %

Ingredients
Enriched pasta (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid)	Water
Cheese blend (cheese [pepper jack, cheddar, monterey jack, provolone, mozzarella, reduced fat pepper jack], cultured milk, water, cream, whey, sodium phosphates, skim milk, salt, green bell peppers, red and green jalapeno peppers, whey protein concentrate, rennet casein, enzymes)	Milk
Butter (cream, salt)	Margarine (soybean oil, water, salt, whey solids, hydrogenated cottonseed oil, vegetable mono and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, artificial flavor, vitamin a palmitate added)
Diacetyl tartaric acid of ester of mono and diglycerides	Calcium silicate [anticaking agent]), romano cheese (pasteurized milk
Cheese culture	Salt
Enzymes	Powdered cellulose [to prevent caking]), seasoning (cream
Whey protein concentrate	Natural flavor [maltodextrin
Whey protein concentrate	Cheddar cheese (milk, cheese culture, salt, enzymes)
Whey	Salt
Natural flavor	Nonfat dry milk
Canola oil	Yeast extract
Modified food starch	Butter flavor]
Nonfat dry milk	Whey
Salt	Sodium hexametaphosphate
Potato flour	Yeast extract
Cooked chicken [bha	Propyl gallate
Citric acid (to protect flavor)]	Chicken broth
Onion powder	Garlic powder
Soybean oil	Xanthan gum), modified food starch, potassium sorbate (to preserve freshness), annatto extract

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Six cheese flavorful pastas by Bob Evans Farms Inc contains 172 calories per 100 g serving. This serving contains 9.3 g of fat, 6.2 g of protein and 16 g of carbohydrate. The latter is 2.2 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Six cheese flavorful pastas by Bob Evans Farms Inc contains 4.9 g of saturated fat and 26 mg of cholesterol per serving. 100 g of Six cheese flavorful pastas by Bob Evans Farms Inc contains 0.0 mg vitamin C as well as 0.79 mg of iron, 132.00 mg of calcium. Six cheese flavorful pastas by Bob Evans Farms Inc belong to 'Entrees, Sides & Small Meals' food category. The UPC for this product is 075900006193.

Food properties
Source	USDA Branded foods
Category	Entrees, Sides & Small Meals
Brand	Bob Evans Farms Inc

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Six cheese flavorful pastas by Bob Evans Farms Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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