Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc.
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
131
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 4g
20 %
Cholesterol 31mg
10 %
Sodium 402mg
17 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 7g
14 %
Calcium 0mg
0 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc. contains 131 calories per 50 g serving. This serving contains 12 g of fat, 7 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc. contains 4 g of saturated fat and 31 mg of cholesterol per serving. 50 g of Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc. contains 0.0 mg vitamin C as well as 0.54 mg of iron, 0.00 mg of calcium. Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc. belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 033329275019.
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Skinless frankfurters by hummel bros., inc. by Hummel Bros., Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.