Snack pack pudding sugar free caramel, 13 oz by Conagra Brands
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Nutrition Facts
Portion Size
92 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 1.5g
8 %
Sodium 95mg
4 %
Total Carbohydrate 10g
4 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 0g
0 %
Calcium 300mg
23 %
Iron 0mg
0 %
Potassium 15mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Snack pack pudding sugar free caramel, 13 oz by Conagra Brands contains 60 calories per 92 g serving. This serving contains 3 g of fat, 0 g of protein and 10 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Snack pack pudding sugar free caramel, 13 oz by Conagra Brands contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 92 g of Snack pack pudding sugar free caramel, 13 oz by Conagra Brands contains 0.0 mg vitamin C as well as 0.00 mg of iron, 299.92 mg of calcium, 15 mg of potassium. Snack pack pudding sugar free caramel, 13 oz by Conagra Brands belong to 'Desserts/Dessert Sauces/Toppings' food category. The UPC for this product is 00027000419083.
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Snack pack pudding sugar free caramel, 13 oz by Conagra Brands nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.