Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk
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Nutrition Facts
Portion Size
75 g
Amount Per Portion
340
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 6g
30 %
Sodium 1150mg
50 %
Total Carbohydrate 47g
17 %
Dietary Fiber 2g
7 %
Protein 8g
16 %
Calcium 14mg
1 %
Iron 3mg
17 %
Potassium 159mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk contains 340 calories per 75 g serving. This serving contains 13 g of fat, 8 g of protein and 47 g of carbohydrate. The latter is g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk contains 6 g of saturated fat and mg of cholesterol per serving. 75 g of Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk contains 3.00 mg of iron, 14.25 mg of calcium, 159 mg of potassium. Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk belong to 'All Noodles' food category. The UPC for this product is 089686140057.
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Special chicken flavour instant noodles, chicken by Pt Indofood Sukses Makmur Tbk nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.