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Spicy asian-style beef sandwiches by Nestle USA Inc.

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Nutrition Facts
Portion Size127 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 6g 30 %
Cholesterol 10mg 3 %
Sodium 500mg 22 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 1g 4 %
   Sugar 6g
Protein 5g 10 %
Calcium 100mg 8 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spicy asian-style beef sandwiches by Nestle USA Inc. nutrition facts and analysis per 1 sandwich (127.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6.0 mg7 %

Minerals
NutrientAmount DV
Calcium 100.33 mg8 %
Iron 1.80 mg10 %
Sodium 500.38 mg22 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.01 g15 %
  Fiber 1.02 g4 %
  Sugars 5.99 g
  Net carbs 38.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.001 g15 %
  Saturated fatty acids 5.994 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.16 mg3 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)Water
Angus cooked beef steak ground and formed caramel color added (contains up to 14% solutions of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium chloride, caramel color)Hoisin sauce (sugar, water, sweet potatoes, salt, modified cornstarch, soybeans, spices, sesame seeds, wheat flour, garlic, chili pepper, acetic acid)
CarrotsRed bell peppers
Peas (peas, salt)Palm oil (palm oil, citric acid)
Margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added)Jalapeno peppers
Less than 2% of wheyGinger puree (ginger, water, citric acid)
Soy sauce (water, wheat, soybeans, salt)Modified food starch
Tomato pasteGarlic
Soybean oilFractionated palm oil
YeastDough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes)
Lime juice concentrateVinegar
Smoke flavoringSalt
Sodium stearoyl lactylateSoy flour and egg white

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Spicy asian-style beef sandwiches by Nestle USA Inc. contains 290 calories per 127 g serving. This serving contains 12 g of fat, 5 g of protein and 40 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Spicy asian-style beef sandwiches by Nestle USA Inc. contains 6 g of saturated fat and 10 mg of cholesterol per serving. 127 g of Spicy asian-style beef sandwiches by Nestle USA Inc. contains 6.0 mg vitamin C as well as 1.80 mg of iron, 100.33 mg of calcium. Spicy asian-style beef sandwiches by Nestle USA Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 043695381740.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandNestle USA Inc.
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Spicy asian-style beef sandwiches by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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