Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores
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Nutrition Facts
Portion Size
19 g
Amount Per Portion
40
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 1g
5 %
Cholesterol 10mg
3 %
Sodium 270mg
12 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 3g
6 %
Calcium 80mg
6 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores contains 40 calories per 19 g serving. This serving contains 1.5 g of fat, 3 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores contains 1 g of saturated fat and 10 mg of cholesterol per serving. 19 g of Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores contains 0.00 mg of iron, 79.99 mg of calcium. Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores belong to 'Cheese' food category. The UPC for this product is 085239132890.
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Spicy pepper jack flavor spreadable cheese wedges, spicy pepper jack by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.