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Spreadable butter with canola oil by FINLANDIA

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Nutrition Facts
Portion Size14 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 4g 20 %
Cholesterol 15mg 5 %
Sodium 35mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Spreadable butter with canola oil by FINLANDIA nutrition facts and analysis per 1 tbsp (14.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Potassium 0.00 mg0 %
Sodium 35.00 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.000 g13 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.98 mg5 %

Ingredients
Butter (pasteurized cream, salt)Canola oil
WaterMilk mineral concentrate

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Spreadable butter with canola oil by FINLANDIA contains 90 calories per 14 g serving. This serving contains 10 g of fat, 0 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Spreadable butter with canola oil by FINLANDIA contains 4 g of saturated fat and 15 mg of cholesterol per serving. 14 g of Spreadable butter with canola oil by FINLANDIA contains 0.00 mg of iron, 0.00 mg of calcium. Spreadable butter with canola oil by FINLANDIA belong to 'Butter & Spread' food category. The UPC for this product is 673803100101.
Food properties
SourceUSDA Branded foods
CategoryButter & Spread
BrandFINLANDIA
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Spreadable butter with canola oil by FINLANDIA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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