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St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA

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Nutrition Facts

Portion Size	136 g

Amount Per Portion	330
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 9g	45 %

Cholesterol 45mg	15 %

Sodium 1330mg	58 %

Total Carbohydrate 31g	11 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 16g	32 %

Calcium 250mg	19 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA nutrition facts and analysis per 0.25 pizza (4.9oz slice) (136.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	250.24 mg	19 %
Iron	0.72 mg	4 %
Sodium	1330.08 mg	58 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.99 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	30.99 g	11 %
Fiber	0.95 g	3 %
Sugars	1.01 g
Net carbs	30.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.994 g	21 %
Saturated fatty acids	9.003 g	45 %

Sterols
Nutrient	Amount	DV
Cholesterol	44.88 mg	15 %

Ingredients
Wheat flour	Water
Corn oil	Salt
Sugar	Butter
Yeast	L-cysteine
Buffalo chicken cheese blend: cheese blend [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes)	Provolone cheese (pasteurized milk, cheese cultures, salt, enzymes)
Swiss cheese (pasteurized milk, cheese cultures, salt, enzymes)	Water
Sodium phosphates	Cream
Salt]	Cheddar cheese (pasteurized milk,cheese cultures, salt, enzymes, annatto (color), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes]),buffalo ranch sauce: [buttermilk ranch dressing (soybean oil, water, buttermilk, vinegar, sugar, egg yolk, buttermilk solids, contains less than 2% of salt, onion, yeast extract, garlic, xanthan gum, lactic acid,sodium alginate, spices),buffalo sauce (aged red cayenne peppers, vinegar, salt, canola oil, natural butter flavor, xanthan gum,granulated garlic), sodium alginate, spices], chicken: white chicken meat, water, rice starch, garlic, onion, pepper, sea salt, celery

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St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA contains 330 calories per 136 g serving. This serving contains 16 g of fat, 16 g of protein and 31 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA contains 9 g of saturated fat and 45 mg of cholesterol per serving. 136 g of St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA contains 0.0 mg vitamin C as well as 0.72 mg of iron, 250.24 mg of calcium. St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA belong to 'Pizza' food category. The UPC for this product is 026605111309.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	MAMA LUCIA'S PIZZA

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St. louis style thin crust 5 cheese blend white chicken ranch dressing pizza by MAMA LUCIA'S PIZZA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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