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Summer sausage with pepper jack cheese by Hy-Vee, Inc.

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Nutrition Facts
Portion Size56 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 5g 25 %
Cholesterol 35mg 12 %
Sodium 630mg 27 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 10g 20 %
Calcium 40mg 3 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Summer sausage with pepper jack cheese by Hy-Vee, Inc. nutrition facts and analysis per 2 onz (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.76 mg3 %
Iron 0.36 mg2 %
Sodium 630.00 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.002 g22 %
  Saturated fatty acids 5.001 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.72 mg12 %

Ingredients
PorkBeef
Pasteurized process pepper jack cheese (cultured milk, water, skim milk, whey, sodium phosphates, jalapeno peppers, cream, salt, sobric acid [a preservative], natural flavor, enzymes, powdered cellulose [to prevent caking], potassium sorbate and/or natamycin [preservatives])Salt
Contains less than 2% of the following: dextroseNatural spices
WaterLactic acid starter culture
Sodium erythorbateNatural flavoring
Sodium nitrate

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Summer sausage with pepper jack cheese by Hy-Vee, Inc. contains 170 calories per 56 g serving. This serving contains 17 g of fat, 10 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Summer sausage with pepper jack cheese by Hy-Vee, Inc. contains 5 g of saturated fat and 35 mg of cholesterol per serving. 56 g of Summer sausage with pepper jack cheese by Hy-Vee, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 39.76 mg of calcium. Summer sausage with pepper jack cheese by Hy-Vee, Inc. belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 075450102413.
Food properties
SourceUSDA Branded foods
CategorySausages, Hotdogs & Brats
BrandHy-Vee, Inc.
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Summer sausage with pepper jack cheese by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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