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Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company

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Nutrition Facts

Portion Size	146 g

Amount Per Portion	340
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 7g	35 %

Cholesterol 35mg	12 %

Sodium 670mg	29 %

Total Carbohydrate 39g	14 %

Dietary Fiber 2g	7 %

Sugar 7g

Protein 13g	26 %

Calcium 190mg	15 %

Iron 2.7mg	15 %

Potassium 291mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company nutrition facts and analysis per 0.25 pizza (146.0 g)

Minerals
Nutrient	Amount	DV
Calcium	189.80 mg	15 %
Iron	2.70 mg	15 %
Potassium	290.54 mg	6 %
Sodium	670.14 mg	29 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.99 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Fiber	2.04 g	7 %
Sugars	6.99 g
Sugars, added	1.02 g
Net carbs	36.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.994 g	19 %
Saturated fatty acids	6.993 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.04 mg	12 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Tomatoes (water, tomato paste)
Low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes)	Cooked pizza topping (sausage [pork, mechanically separated chicken, spices, water, salt, sugar, garlic powder)
Water	Textured vegetable protein (soy flour, salt])
Water	Bell peppers
Pepperoni made with pork	Chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid, contains one or more of: paprika, oleoresin of paprika)
Contains 2% or less of: yeast	Palm oil
Onion	Vegetable oil (soybean and/or canola oil)
Sugar	Modified food starch
Salt	Spice
Sea salt	Maltodextrin
Hydrolyzed soy and corn protein	Dried garlic
Paprika	Wheat starch
L-cysteine hydrochloride	Ammonium sulfate
Natural flavor	Soy lecithin
Enzymes (contains wheat)	Ascorbic acid (dough conditioner)

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Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company contains 340 calories per 146 g serving. This serving contains 15 g of fat, 13 g of protein and 39 g of carbohydrate. The latter is 7 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company contains 7 g of saturated fat and 35 mg of cholesterol per serving. 146 g of Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company contains 2.70 mg of iron, 189.80 mg of calcium, 291 mg of potassium. Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company belong to 'Pizza' food category. The UPC for this product is 072180637369.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	The Schwan Food Company

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Supreme pizza with sausage, pepperoni, green & red peppers and onions, supreme by The Schwan Food Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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