Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc.
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Nutrition Facts
Portion Size
89 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 28g
36 %
Saturated Fat 10g
50 %
Cholesterol 79mg
26 %
Sodium 200mg
9 %
Total Carbohydrate 12g
4 %
Dietary Fiber 4g
14 %
Sugar 4g
Protein 14g
28 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc. contains 310 calories per 89 g serving. This serving contains 28 g of fat, 14 g of protein and 12 g of carbohydrate. The latter is 4 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc. contains 10 g of saturated fat and 79 mg of cholesterol per serving. 89 g of Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc. contains 0.0 mg vitamin C as well as 1.10 mg of iron, 19.58 mg of calcium. Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 07203671954.
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Sweet peas, sweet by harris-teeter inc. by Harris-Teeter Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.