Tableside caesar superfood dressing, tableside caesar by GREEN JOY
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
500
Calories
% Daily Value *
Total Fat 50g
64 %
Saturated Fat 8.3g
42 %
Cholesterol 17mg
6 %
Sodium 700mg
30 %
Total Carbohydrate 6.7g
2 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 6.7g
13 %
Calcium 133mg
10 %
Iron 1.2mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Tableside caesar superfood dressing, tableside caesar by GREEN JOY contains 500 calories per 100 g serving. This serving contains 50 g of fat, 6.7 g of protein and 6.7 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Tableside caesar superfood dressing, tableside caesar by GREEN JOY contains 8.3 g of saturated fat and 17 mg of cholesterol per serving. 100 g of Tableside caesar superfood dressing, tableside caesar by GREEN JOY contains 8.0 mg vitamin C as well as 1.20 mg of iron, 133.00 mg of calcium. Tableside caesar superfood dressing, tableside caesar by GREEN JOY belong to 'Salad Dressing & Mayonnaise' food category. The UPC for this product is 896892002020.
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Tableside caesar superfood dressing, tableside caesar by GREEN JOY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.