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Tandoori cooking sauce with roasted spices by PATEL'S

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Nutrition Facts

Portion Size	25 g

Amount Per Portion	90
Calories

% Daily Value *

Total Fat 7.5g	10 %

Saturated Fat 1.5g	8 %

Sodium 1030mg	45 %

Total Carbohydrate 6g	2 %

Dietary Fiber 3g	11 %

Sugar 1g

Protein 1g	2 %

Calcium 50mg	4 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Tandoori cooking sauce with roasted spices by PATEL'S nutrition facts and analysis per 2 tbsp (25.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	50.00 mg	4 %
Iron	0.72 mg	4 %
Sodium	1030.00 mg	45 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	6.00 g	2 %
Fiber	3.00 g	11 %
Sugars	1.00 g
Net carbs	3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.500 g	10 %
Saturated fatty acids	1.500 g	8 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Garlic	Sunflower oil
Salt	Ginger
Red chilli	Black pepper
Chickpea flour	Spices (cumin, chilli, black salt, mint leaf, dry mango, black pepper, dry ginger, nutmeg, asafoetida, bishops weed, cardamom, mace, cinnamon, caraway seeds, clove, star anise, fennel seeds, nutmeg, coriander, turmeric)
Lactic acid & citric acid (acidifying agents, e270 & e330)	Curcumin (color, e100(1))
Paprika (natural color, e160c)

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Tandoori cooking sauce with roasted spices by PATEL'S contains 90 calories per 25 g serving. This serving contains 7.5 g of fat, 1 g of protein and 6 g of carbohydrate. The latter is 1 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Tandoori cooking sauce with roasted spices by PATEL'S contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 25 g of Tandoori cooking sauce with roasted spices by PATEL'S contains 0.0 mg vitamin C as well as 0.72 mg of iron, 50.00 mg of calcium. Tandoori cooking sauce with roasted spices by PATEL'S belong to 'Other Cooking Sauces' food category. The UPC for this product is 051179126503.

Food properties
Source	USDA Branded foods
Category	Other Cooking Sauces
Brand	PATEL'S

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Tandoori cooking sauce with roasted spices by PATEL'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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