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Taralli by AG FERRARI

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Nutrition Facts
Portion Size56 g
Amount Per Portion261
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 2g 10 %
Sodium 585mg 25 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 5g 10 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Taralli by AG FERRARI nutrition facts and analysis per 2 onz (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 585.20 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.00 g13 %
  Fiber 1.01 g4 %
  Sugars 1.00 g
  Net carbs 33.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.998 g14 %
  Saturated fatty acids 1.999 g10 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
"00" wheat flourWhite wine
Olive oilExtra virgin olive oil
SaltNatural olive extract

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Taralli by AG FERRARI contains 261 calories per 56 g serving. This serving contains 11 g of fat, 5 g of protein and 35 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Taralli by AG FERRARI contains 2 g of saturated fat and 0 mg of cholesterol per serving. 56 g of Taralli by AG FERRARI contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Taralli by AG FERRARI belong to 'Crackers & Biscotti' food category. The UPC for this product is 618191150833.
Food properties
SourceUSDA Branded foods
CategoryCrackers & Biscotti
BrandAG FERRARI
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Taralli by AG FERRARI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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