| Spring rolls (filling [green cabbage, chicken breast with rib meat, red bell peppers, chicken thigh meat, bok choy, water chesnuts, carrots, carmelized onions, hoisin sauce {sugar, water, miso (water, soybeans, rice,salt), plum puree, soy sauce (water, wheat, soybeans, salt), garlic, caramel color, modified corn starch, fermented wheat protein, vinegar, salt, spices, xanthan gum, citric acid}, sugar, ginger, soy sauce {fermented soybeans, wheat, salt}, garlic, salt, corn maltodextrin, corn starch, soybean oil, red chili peppers, water, citric acid, distilled vinegar, xanthan gum], wrapper [bleached wheat flour, water, salt, disodium phosphate, sodium bicarbonate, soybean oil], fried in soybean oil) | Sauce (water, sugar, rice wine vinegar, tomato paste, ginger puree [ginger, water], chili paste [red chili peppers, distilled vinegar, salt, xanthan gum], xanthan gum, salt) |