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The bakery, grain bread by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size38 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 2.5g 3 %
Sodium 170mg 7 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 4g 8 %
Calcium 20mg 2 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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The bakery, grain bread by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 slice (38.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.380 mg32 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]1.600 mg10 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.14 mg2 %
Iron 1.44 mg8 %
Sodium 169.86 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Fiber 2.01 g7 %
  Sugars 3.00 g
  Net carbs 16.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.500 g3 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched unbleached flour [wheat flourMalted barley flour
Reduced ironThiamine mononitrate (vitamin b1)
Riboflavin (vitamin b2)Niacin (vitamin b3)
Folic acid]Water
Whole grain wheat flourSunflower kernels
Yellow corn mealHigh fructose corn syrup
YeastWheat gluten
Soybean oilFlax seeds
Spelt flourTriticale
OatmealSalt
MonoglyceridesRye meal
Barley flakesCalcium propionate (a preservative)
Sodium stearoyl lactylateMillet
Buckwheat flourRice flour
Caramel colorVinegar
Calcium sulfateCitric acid
Ascorbic acidSoy lecithin; topped with oat bran and sunflower kernels

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The bakery, grain bread by Wal-Mart Stores, Inc. contains 110 calories per 38 g serving. This serving contains 2.5 g of fat, 4 g of protein and 19 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. The bakery, grain bread by Wal-Mart Stores, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 38 g of The bakery, grain bread by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 20.14 mg of calcium. The bakery, grain bread by Wal-Mart Stores, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 078742105123.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandWal-Mart Stores, Inc.
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The bakery, grain bread by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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