Three cheese ravioli in egg pasta by The Pasta Shop
Select portion size:
Nutrition Facts
Portion Size
113 g
Amount Per Portion
294
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 6g
30 %
Cholesterol 77mg
26 %
Sodium 358mg
16 %
Total Carbohydrate 35g
13 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 16g
32 %
Calcium 210mg
16 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Three cheese ravioli in egg pasta by The Pasta Shop contains 294 calories per 113 g serving. This serving contains 8 g of fat, 16 g of protein and 35 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Three cheese ravioli in egg pasta by The Pasta Shop contains 6 g of saturated fat and 77 mg of cholesterol per serving. 113 g of Three cheese ravioli in egg pasta by The Pasta Shop contains 0.0 mg vitamin C as well as 0.54 mg of iron, 210.18 mg of calcium. Three cheese ravioli in egg pasta by The Pasta Shop belong to 'Pasta by Shape & Type' food category. The UPC for this product is 829374111804.
Please let us know if you have
any suggestions on how to make this website better.
Three cheese ravioli in egg pasta by The Pasta Shop nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.