| Ingredients |
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| Crust (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, corn meal soy lecithin [processing aid]) | Cheeses (low-moisture part-skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]) | | Sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder) | Italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar) | | Pepperoni (pork, beef, salt, less than 2% of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid) | Ground beef (beef, salt, hydrolyzed soy, corn protein, sugar, dehydrated garlic powder, dehydrated onion, spices, hydrolzyed soy, corn, wheat protein) |
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