Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc.
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Nutrition Facts
Portion Size
125 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 2g
10 %
Cholesterol 10mg
3 %
Sodium 660mg
29 %
Total Carbohydrate 6g
2 %
Dietary Fiber 1g
4 %
Sugar 4g
Protein 4g
8 %
Calcium 60mg
5 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc. contains 80 calories per 125 g serving. This serving contains 5 g of fat, 4 g of protein and 6 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc. contains 2 g of saturated fat and 10 mg of cholesterol per serving. 125 g of Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc. contains 9.0 mg vitamin C as well as 2.70 mg of iron, 60.00 mg of calcium. Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 086341601168.
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Tomato romano san marzano blend sauce for penne & other short pasta by The Silver Palate, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.