| Ingredients |
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| Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid) | Tomato puree (water, tomato paste) | | Water | Diced pepperoni (pork, salt, dextrose, lactic acid starter culture, spice, oleoresin of paprika, garlic powder, sodium ascorbate, flavoring, sodium nitrite. bha, bht and citric acid added to preserve freshness) | | Imitation mozzarella cheese (water, palm oil, rennet casein, modified corn starch, soybean oil, potato starch, cellulose powder, vital wheat gluten, salt, sodium aluminum phosphate, potassium chloride, citric acid, potassium sorbate [preservative], sodium citrate, titanium dioxide [artificial color], sodium phosphate, maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12) | Canola oil. contains less than 2% of: rehydrated pasteurized process nonfat mozzarella cheese (water, nonfat milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6, sodium aluminum phosphate, sodium citrate, sodium phosphate) | | Salt | Modified corn starch | | Dough conditioner (dry yeast, sorbitan monostearate ascorbic acid) | Dried onion | | Rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes) | Dextrose | | Sugar | Spices | | Monocalcium phosphate | Methylcellulose | | Baking soda | Natural flavor | | Enzymes | |
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