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Traditional medium crust supreme pizza by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	151 g

Amount Per Portion	381
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 8g	40 %

Cholesterol 35mg	12 %

Sodium 840mg	37 %

Total Carbohydrate 35g	13 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 14g	28 %

Calcium 149mg	11 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.2 pizza (151.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.0 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	149.49 mg	11 %
Iron	2.70 mg	15 %
Sodium	839.56 mg	37 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	1.96 g	7 %
Sugars	3.00 g
Net carbs	33.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	20.008 g	26 %
Saturated fatty acids	8.003 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.73 mg	12 %

Ingredients
Toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}], gruyere cheese [pasteurized milk, cheese cultures, salt, enzymes], fontina cheese [{pasteurized milk, cheese cultures, salt, enzymes}, powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], asiago cheese [{pasteurized milk, cheese cultures, salt, enzymes}, powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}], romano cheese [{pasteurized milk, cheese cultures, salt, enzymes}, powdered cellulose added to prevent caking, natamycin {a natural mold inhibitor}])	Sauce (tomato puree [water, tomato paste], contains 2% or less of sugar, spices, salt, soybean oil, citric acid, xanthan gum, dehydrated onion, dehydrated garlic)
Cooked italian sausage (pork, spices, water, salt, corn syrup solids, dried garlic, paprika, sugar, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], flavoring)	Pepperoni (pork, salt, contains 2% or less of beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, vitamin c [sodium ascorbate], bha, bht, citric acid)
Black olives (ripe olives, salt, ferrous gluconate [to stabilize color])	Yellow peppers
Green peppers	Red peppers
Red onions	Spices. crust: enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
Water	Palm oil
Soybean oil	Yeast
Contains 2% or less of bread crumbs (wheat flour, sugar, yeast, salt)	Sugar
Salt	Acacia gum

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Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. contains 381 calories per 151 g serving. This serving contains 20 g of fat, 14 g of protein and 35 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. contains 8 g of saturated fat and 35 mg of cholesterol per serving. 151 g of Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. contains 6.0 mg vitamin C as well as 2.70 mg of iron, 149.49 mg of calcium. Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. belong to 'Pizza' food category. The UPC for this product is 681131166751.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Wal-Mart Stores, Inc.

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Traditional medium crust supreme pizza by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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