Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc.
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Nutrition Facts
Portion Size
84 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 3g
15 %
Cholesterol 100mg
33 %
Sodium 390mg
17 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 19g
38 %
Calcium 0mg
0 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc. contains 180 calories per 84 g serving. This serving contains 11 g of fat, 19 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc. contains 3 g of saturated fat and 100 mg of cholesterol per serving. 84 g of Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 023700037756.
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Tyson, any'tizers, grillin' chicken wings, rotisserie by Tyson Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.