Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
90
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 3g
15 %
Cholesterol 155mg
52 %
Sodium 180mg
8 %
Total Carbohydrate 1g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 7g
14 %
Calcium 90mg
7 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics contains 90 calories per 50 g serving. This serving contains 6 g of fat, 7 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics contains 3 g of saturated fat and 155 mg of cholesterol per serving. 50 g of Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics contains 1.00 mg of iron, 90.00 mg of calcium. Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics belong to 'Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 815652009116.
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Uncured ham + swiss sous vide egg bites, uncured ham + swiss by Pete and Gerry's Organics nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.