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Vegetable tray with buttermilk ranch dip by Curation Foods, Inc.

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	99
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 1g	5 %

Cholesterol 10mg	3 %

Sodium 231mg	10 %

Total Carbohydrate 7g	3 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 2g	4 %

Calcium 40mg	3 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. nutrition facts and analysis per 0.5 cup (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	24.0 mg	27 %

Minerals
Nutrient	Amount	DV
Calcium	39.55 mg	3 %
Iron	0.72 mg	4 %
Sodium	230.52 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	6.99 g	3 %
Fiber	2.03 g	7 %
Sugars	4.00 g
Net carbs	4.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.000 g	10 %
Saturated fatty acids	0.994 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.17 mg	3 %

Ingredients
Grape tomatoes	Carrots
Buttermilk ranch dip (cultured buttermilk, canola oil, water, soybean oil, egg yolk, salt, sugar, maltodextrin, cultured dextrose, distilled vinegar, modified corn starch, dried onion, dried garlic, xantham gum, spices, guar gum, mustard flour, yeast extract, natural flavor, dried green onion, corn syrup solids, dried bell peppers, lemon juice concentrate)	Celery
Broccoli florets	Sugar snap peas and/or carrots
Sweet peppers and/or carrots

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Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. contains 99 calories per 113 g serving. This serving contains 8 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. contains 1 g of saturated fat and 10 mg of cholesterol per serving. 113 g of Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. contains 24.0 mg vitamin C as well as 0.72 mg of iron, 39.55 mg of calcium. Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 709351301704.

Food properties
Source	USDA Branded foods
Category	Pre-Packaged Fruit & Vegetables
Brand	Curation Foods, Inc.

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Vegetable tray with buttermilk ranch dip by Curation Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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