Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 0.5g
2 %
Sodium 340mg
15 %
Total Carbohydrate 20g
7 %
Dietary Fiber 3g
11 %
Sugar 2g
Protein 4g
8 %
Calcium 34mg
3 %
Iron 1mg
6 %
Potassium 160mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS contains 140 calories per 71 g serving. This serving contains 6 g of fat, 4 g of protein and 20 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 71 g of Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS contains 1.00 mg of iron, 34.08 mg of calcium, 160 mg of potassium. Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 087427435271.
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Veggie burger organic kale, organic quinoa & organic almonds superfoods blend by DON LEE FARMS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.