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Vigo, italian style seasoned breadcrumbs by Vigo Importing Company

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 1.5g	2 %

Sodium 490mg	21 %

Total Carbohydrate 21g	8 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 4g	8 %

Calcium 40mg	3 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Vigo, italian style seasoned breadcrumbs by Vigo Importing Company nutrition facts and analysis per 0.25 cup (30.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.340 mg	26 %
Niacin [Vitamin B3]	3.000 mg	19 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	39.90 mg	3 %
Iron	0.36 mg	2 %
Sodium	489.90 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	21.00 g	8 %
Fiber	2.01 g	7 %
Sugars	3.00 g
Net carbs	18.99 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.500 g	2 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Toasted bread crumbs [enriched flour	(wheat flour, malted barley, niacin, ferrous sulfate, thaimine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid)
High fructose corn syrup	Corn syrup
Partially hydrogenated vegetable oil	(soybean and/or cottonseed and/or corn and/or canola oils)
Water	Contains 2 percent or less of yeast
Salt	Brown sugar
Honey	Molasses
Sugar	Wheat gluten
Whey	Soy flour
Rye flour	Corn flour
Oat bran	Corn meal
Rice flour	Potato flour
Butter	Dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate)
Yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate)	Distilled vinegar
Skim milk	Buttermilk
Lactic acid	Calcium propionate (preservative)
Potassium sorbate (preservative)	Sesame seeds]
Salt	Imported pecorino romano cheese
Spices	Garlic
Onion and parsley

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Vigo, italian style seasoned breadcrumbs by Vigo Importing Company contains 110 calories per 30 g serving. This serving contains 1.5 g of fat, 4 g of protein and 21 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Vigo, italian style seasoned breadcrumbs by Vigo Importing Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Vigo, italian style seasoned breadcrumbs by Vigo Importing Company contains 0.0 mg vitamin C as well as 0.36 mg of iron, 39.90 mg of calcium. Vigo, italian style seasoned breadcrumbs by Vigo Importing Company belong to 'Bread & Muffin Mixes' food category. The UPC for this product is 071072013601.

Food properties
Source	USDA Branded foods
Category	Bread & Muffin Mixes
Brand	Vigo Importing Company

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Vigo, italian style seasoned breadcrumbs by Vigo Importing Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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