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Vitamin d whole milk by Foster Dairy Farms

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Nutrition Facts
Portion Size236 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 4.5g 22 %
Cholesterol 31mg 10 %
Sodium 85mg 4 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 0g 0 %
   Sugar 10g
Protein 8g 16 %
Calcium 250mg 19 %
Iron 0mg 0 %
Potassium 281mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Vitamin d whole milk by Foster Dairy Farms nutrition facts and analysis per 1 cup (236.0 ml) aprx (236.0 g)

Minerals
NutrientAmount DV
Calcium 250.16 mg19 %
Iron 0.00 mg0 %
Potassium 280.84 mg6 %
Sodium 84.96 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 0.00 g0 %
  Sugars 10.01 g
  Net carbs 11 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.000 g10 %
  Saturated fatty acids 4.508 g23 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.68 mg10 %

Ingredients
MilkVitamin d3

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Vitamin d whole milk by Foster Dairy Farms contains 160 calories per 236 g serving. This serving contains 8 g of fat, 8 g of protein and 11 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Vitamin d whole milk by Foster Dairy Farms contains 4.5 g of saturated fat and 31 mg of cholesterol per serving. 236 g of Vitamin d whole milk by Foster Dairy Farms contains 0.00 mg of iron, 250.16 mg of calcium, 281 mg of potassium. Vitamin d whole milk by Foster Dairy Farms belong to 'Milk' food category. The UPC for this product is 070910000148.
Food properties
SourceUSDA Branded foods
CategoryMilk
BrandFoster Dairy Farms
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Vitamin d whole milk by Foster Dairy Farms nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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