White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc.
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Nutrition Facts
Portion Size
29 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1.5g
8 %
Sodium 230mg
10 %
Total Carbohydrate 18g
7 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 0.6mg
3 %
Potassium 60mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc. contains 140 calories per 29 g serving. This serving contains 8 g of fat, 2 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 29 g of White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc. contains 0.60 mg of iron, 20.01 mg of calcium, 60 mg of potassium. White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc. belong to 'Flavored Snack Crackers' food category. The UPC for this product is 024100114894.
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White cheddar & bacon cheesy baked snacks, white cheddar & bacon by Sunshine Biscuits, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.