Whole milk yogurt, raspberry by Anderson Erickson Dairy Co.
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Nutrition Facts
Portion Size
150 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 4g
20 %
Cholesterol 30mg
10 %
Sodium 70mg
3 %
Total Carbohydrate 21g
8 %
Sugar 18g
Includes 12g Added Sugars
24 %
Protein 12g
24 %
Calcium 272mg
21 %
Potassium 172mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whole milk yogurt, raspberry by Anderson Erickson Dairy Co. contains 190 calories per 150 g serving. This serving contains 7 g of fat, 12 g of protein and 21 g of carbohydrate. The latter is 18 g sugar and g of dietary fiber, the rest is complex carbohydrate. Whole milk yogurt, raspberry by Anderson Erickson Dairy Co. contains 4 g of saturated fat and 30 mg of cholesterol per serving. 150 g of Whole milk yogurt, raspberry by Anderson Erickson Dairy Co. contains 272 mg of calcium, 172 mg of potassium. Whole milk yogurt, raspberry by Anderson Erickson Dairy Co. belong to 'Yogurt' food category. The UPC for this product is 071043009398.
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Whole milk yogurt, raspberry by Anderson Erickson Dairy Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.