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| Printed from https://www.nutritionvalue.org |
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Foods by WAKEFERN FOOD CORPORATION |
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| 4 cheese shredded natural cheese, a blend of whole milk low-moisture mozzarella, provolone cheese with natural smoke flavor, parmesan & romano cheeses pizza, 4 cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4 cheese shredded natural cheese, a blend of whole milk low-moisture mozzarella, provolone cheese with natural smoke flavor, parmesan & romano cheeses pizza, 4 cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% large curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% large curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% large curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% milkfat minimum small curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% milkfat minimum small curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 4% milkfat minimum small curd cottage cheese by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 40% vegetable oil spread, 40% vegetable oil by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 40% vegetable oil spread, 40% vegetable oil by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 5 whole grains & seeds specialty flatbread, 5 whole grains & seeds by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 5 whole grains & seeds specialty flatbread, 5 whole grains & seeds by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 5 whole grains & seeds specialty flatbread, 5 whole grains & seeds by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 51-60 medium cooked shrimp by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 51-60 medium cooked shrimp by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 51-60 medium cooked shrimp by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 80% lean/20% fat 100% pure ground beef burgers by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 80% lean/20% fat 100% pure ground beef burgers by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 80% lean/20% fat 100% pure ground beef burgers by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
| 80% lean/20% fat 100% pure ground beef burgers by wakefern food corporation by Wakefern Food Corporation | Recipe | Diary | Favorites | Compare |
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Foods by WAKEFERN FOOD CORPORATION.
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.
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