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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hines, orchard fresh roasted cashews by Hines Nut Company100 g582delete
Bruschetta olive medley, bruschetta by International Delicacies Inc.100 g214delete
Omega-3 mix cashews, walnuts, raisins, cinnamon apples pieces with a touch of sea salt, omega-3 mix by nabisco food company by Nabisco Food Company100 g552delete
V8 engy trop grn 6pk 48fo by campbell soup company by CAMPBELL SOUP COMPANY100 g25delete
Steam-in-bag extra fine green beans by target stores by Target Stores100 g41delete
Taco cheddar, monterey jack & colby finely shredded cheeses, taco by meijer, inc. by Meijer, Inc.100 g393delete
Wissotzky tea, lord grey tea by WISSOTZKY TEA100 g0delete
Baobab coconut by The Kroger Co.100 g473delete
Marquart farms, new york chips, potato chips, sea salt, sea salt by T. J. Marquart & Sons, Inc100 g536delete
Pumpernickel boule by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g286delete
Skillet dinners pasta & sauce mix by Safeway, Inc.100 g357delete
North star trading company, roasted & salted almonds by Navy Exchange Service Command100 g607delete
Raisin, date & almond muesli cereal by Harris-Teeter Inc.100 g386delete
Ph 9.0 plus drinking water by Famous Ramona Water, Inc.100 g0delete
O organics, organic granulated cane sugar by Glencourt Inc.100 g375delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4827
Calories
% Daily Value *
Total Fat 247g 317 %
   Saturated Fat 47g ** 235 %
Cholesterol 89mg ** 30 %
Sodium 5278mg 229 %
Total Carbohydrate 527g 192 %
   Dietary Fiber 52g ** 186 %
   Sugar 193g **
Protein 125g 250 %
Calcium 1288mg ** 99 %
Iron 37mg ** 206 %
Potassium 1833mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.746 mg57 %
Niacin [Vitamin B3]7.018 mg44 %
Vitamin B6 3.653 mg215 %
Vitamin B12 [Cobalamin]10.73 mcg447 %
Folate, DFE
  Folic acid 404 mcg
Vitamin C [Ascorbic acid]33.9 mg38 %

Minerals
NutrientAmount DV
Calcium 1288 mg99 %
Copper 1.72 mg191 %
Iron 37.34 mg207 %
Magnesium 260 mg62 %
Manganese 2 mg87 %
Phosphorus 448 mg36 %
Potassium 1833 mg39 %
Sodium 5278 mg229 %
Zinc 6.42 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.03 g250 %

Carbohydrates
NutrientAmount DV
Carbohydrate 526.93 g192 %
  Fiber 51.7 g185 %
  Sugars 193 g
    Sugars, added 115.7 g
  Net carbs 475.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 26.00%Polyunsaturated: 23.00%
Saturated (51.00%)
Monounsaturated (26.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 247.05 g317 %
  Saturated fatty acids 47.22 g236 %
  Monounsaturated fatty acids 24.51 g
  Polyunsaturated fatty acids 20.91 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 89 mg30 %

Other
NutrientAmount DV
Carbohydrate, other 38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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