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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hatch chile wing sauce, hatch chile by meijer, inc. by Meijer, Inc.100 g267delete
Food club, fruit flavored snacks, assorted fruit by Topco Associates, Inc.100 g391delete
Margarite flatbread by slim soul inc. by Slim Soul Inc.100 g204delete
Wine country kitchens, amber beer mustard by Wine Country Kitchens100 g100delete
Imagine natural creations, vegetable broth by The Hain Celestial Group, Inc.100 g8delete
Turkey & cheese sandwich by Food Town Stores Inc.100 g210delete
Yellow & red roasted peppers by G L Mezzetta, Inc.100 g33delete
Tacoma boys markets, dressing, lemon peppercorn, lemon peppercorn by a.m. braswell, jr. food co. inc. by A.M. Braswell, Jr. Food Co. Inc.100 g400delete
Air fryer seasoned coating mix for fish by Louisiana Fish Fry Ltd.100 g389delete
Grab 'n go! protein smoothie by Nestle USA Inc.100 g112delete
Fiber one, baked lemon bar by General Mills, Inc.100 g360delete
Mature irish cheddar by lolly togs, ltd. by Lolly Togs, Ltd.100 g414delete
Queen city candy, sweet treats circus peanuts by Queen City Candy100 g387delete
Puget sound gourmet naturals, tartar sauce by Puget Sound Foods, Inc.100 g519delete
Pappalos pizza sncks combo by GENERAL MILLS SALES INC.100 g271delete
Trader joe's, capers in vinegar by TRADER JOE'S100 g33delete
Vermicelli enriched macaroni product by Brookshire Grocery Company100 g357delete
Traditional & authentic thai yellow curry sauce by WATCHAREE'S100 g200delete
Gelatin snacks by Lakeview Farms, LLC100 g25delete
Potato, mashed, from dry mix, made with milk, with cheese100 g148delete
Split green peas by whole foods market, inc. by Whole Foods Market, Inc.100 g371delete
Marble rye sandwich loaf by Wal-Mart Stores, Inc.100 g250delete
Solid milk chocolate by The Hershey Company100 g488delete
Sea krispy, roasted seaweed snack, sea salt by SEA KRISPY100 g444delete
Sugarfree bubblemint gum by Wm. Wrigley Jr. Company100 g167delete
Gruyere aop cheese by Emmi Schweiz AG100 g393delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6941
Calories
% Daily Value *
Total Fat 317g 406 %
   Saturated Fat 104g ** 520 %
Cholesterol 365mg ** 122 %
Sodium 13586mg ** 591 %
Total Carbohydrate 862g 313 %
   Dietary Fiber 75g ** 268 %
   Sugar 343g **
Protein 205g 410 %
Vitamin D 0.1mcg ** 0 %
Calcium 2605mg ** 200 %
Iron 33mg ** 183 %
Potassium 1466mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 12.00%Carbs: 46.00%
Fat (42.00%)
Protein (12.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 90 mcg10 %
  Carotene, alpha 0 mcg
  Carotene, beta 21 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 88 mcg
Thiamin [Vitamin B1]1.135 mg95 %
Riboflavin [Vitamin B2]0.563 mg43 %
Niacin [Vitamin B3]7.965 mg50 %
Vitamin B6 0.161 mg9 %
Vitamin B12 [Cobalamin]0.16 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]712.7 mg792 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.45 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Choline 13.8 mg3 %

Minerals
NutrientAmount DV
Calcium 2605 mg200 %
Copper 0.03 mg3 %
Iron 33.24 mg185 %
Magnesium 14 mg3 %
Phosphorus 180 mg14 %
Potassium 1466 mg31 %
Selenium 3.8 mcg7 %
Sodium 13586 mg591 %
Zinc 0.58 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 205.04 g410 %

Carbohydrates
NutrientAmount DV
Carbohydrate 861.51 g313 %
  Fiber 75.1 g268 %
  Sugars 343.12 g
  Sugar alcohols 67 g
  Net carbs 752.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 7.00%Polyunsaturated: 2.00%
Saturated (91.00%)
Monounsaturated (7.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 316.59 g406 %
  Saturated fatty acids 104.062 g520 %
    Butanoic acid 0.181 g
    Decanoic acid 0.213 g
    Dodecanoic acid 0.246 g
    Hexadecanoic acid 2.371 g
    Hexanoic acid 0.143 g
    Octadecanoic acid 0.939 g
    Octanoic acid 0.089 g
    Tetradecanoic acid 0.79 g
  Monounsaturated fatty acids 7.718 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.14 g
    Octadecenoic acid 2.273 g
  Polyunsaturated fatty acids 1.956 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 0.698 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.077 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 365 mg122 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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