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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stadium nacho flavored tortilla chips, stadium nacho by wise foods, inc. by Wise Foods, Inc.100 g500delete
Korean bbq sauce by cj america, inc. by Cj America, Inc.100 g133delete
Labree's bakery, home style iced strawberry jelly roll by Labree's Bakery Inc100 g313delete
Nice!, caffeine-free soda, lemon lime, lemon lime by Walgreens Co.100 g42delete
Fish curry100 g93delete
Switzerland shredded cheese, switzerland by Mifroma100 g393delete
Kokopelli cookie company, nanny's cookies, peanut butter, peanut butter by Quisling Media100 g467delete
Parade, coconut flakes by The Federated Group, Inc.100 g467delete
Mesquite jerky seasonings, mesquite by lem products holding llc by LEM Products Holding LLC100 g0delete
Corn'n peppers by faribault foods, inc. by Faribault Foods, Inc.100 g56delete
Jeff's naturals, stuffed olives, blue cheese by G L Mezzetta, Inc.100 g222delete
Plant-based salad by CONSCIOUS FOODS100 g186delete
Sea salt & cracked pepper flavored kettle cooked potato chips, sea salt & cracked pepper by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g536delete
Shredded chicken breast meat with rib meat in water, shredded by smart & final iris corporation by Smart & Final Iris Corporation100 g76delete
Sensational sides, macaroni & cheese, macaroni & cheese by Reser's Fine Foods, Inc.100 g129delete
Bomba, energy drink, cherry, cherry by automated video systems, llc by Automated Video Systems, LLC100 g48delete
100% whole wheat fork split english muffins, 100% whole wheat by perfection bakeries, inc. by Perfection Bakeries, Inc.100 g211delete
Handmade chocolate bread, chocolate by Entertainment Production House Inc.100 g404delete
Santa cruz organic, nectar, cranberry by Santa Cruz Natural100 g50delete
Croissants, strawberry cheese filled, freezer-to-oven by bake crafters food company by Bake Crafters Food Company100 g303delete
Whitefish & pike by r.a.b. food group, llc by R.A.B. Food Group, LLC100 g129delete
Colby & monterey jack snack cheese, colby & monterey jack by Stater Bros. Markets Inc.100 g381delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5139
Calories
% Daily Value *
Total Fat 271g 347 %
   Saturated Fat 111g ** 555 %
Cholesterol 468mg ** 156 %
Sodium 28561mg ** 1242 %
Total Carbohydrate 569g 207 %
   Dietary Fiber 30g ** 107 %
   Sugar 226g **
Protein 152g 304 %
Vitamin D 0.1mcg ** 0 %
Calcium 2227mg ** 171 %
Iron 16mg ** 89 %
Potassium 1956mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 12.00%Carbs: 41.00%
Fat (47.00%)
Protein (12.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 55 mcg6 %
  Carotene, alpha 144 mcg
  Carotene, beta 469 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 95 mcg
  Lycopene 4521 mcg
  Retinol 9 mcg
Thiamin [Vitamin B1]0.039 mg3 %
Riboflavin [Vitamin B2]0.144 mg11 %
Niacin [Vitamin B3]10.934 mg68 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 0.951 mg56 %
Vitamin B12 [Cobalamin]0.74 mcg31 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]14.2 mg16 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 1.58 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.58 mg
Vitamin K 8.8 mcg7 %
  Vitamin K1 [Phylloquinone]8.8 mcg
Choline 27.5 mg5 %

Minerals
NutrientAmount DV
Calcium 2227 mg171 %
Copper 0.1 mg11 %
Iron 16.21 mg90 %
Magnesium 18 mg4 %
Phosphorus 90 mg7 %
Potassium 1956 mg42 %
Selenium 7.4 mcg13 %
Sodium 28561 mg1242 %
Zinc 0.37 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.64 g303 %

Carbohydrates
NutrientAmount DV
Carbohydrate 569.09 g207 %
  Fiber 30.4 g109 %
  Sugars 226.49 g
    Sugars, added 5.4 g
  Net carbs 538.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 6.00%Polyunsaturated: 15.00%
Saturated (79.00%)
Monounsaturated (6.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 270.9 g347 %
  Saturated fatty acids 111.192 g556 %
    Butanoic acid 0.003 g
    Decanoic acid 0.04 g
    Dodecanoic acid 0.293 g
    Hexadecanoic acid 0.547 g
    Hexanoic acid 0.005 g
    Octadecanoic acid 0.186 g
    Octanoic acid 0.047 g
    Tetradecanoic acid 0.129 g
  Monounsaturated fatty acids 9.063 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.021 g
    Octadecenoic acid 1.861 g
  Polyunsaturated fatty acids 20.519 g
    Docosahexaenoic n-3 acid (DHA) 0.02 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 1.54 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.196 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 468 mg156 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.45 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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