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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raspberry cane sugar, raspberry by alaska smokehouse, inc. by Alaska Smokehouse, Inc.100 g375delete
100% pure corn starch by food town stores inc. by Food Town Stores Inc.100 g350delete
Wicked dark organic 95% dark chocolate, wicked dark by Taza Chocolate100 g600delete
Condensed soup by Giant Eagle, Inc.100 g49delete
Vegetable broth, vegetable by the kroger co. by The Kroger Co.100 g0delete
Veal, braised, cooked, separable lean and fat, boneless, point half, breast100 g248delete
All natural pork sausage links, mild, skinless, .5 oz. , 1/10 lb. , fully cooked , certified gluten- free by Jones Dairy Farm100 g429delete
Pomegranate flavored sparkling water beverage, pomegranate by Meijer, Inc.100 g0delete
Balsamic vinegar by Pompeian, Inc.100 g67delete
Whole baby corn by Topco Associates, Inc.100 g27delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2145
Calories
% Daily Value *
Total Fat 98g 126 %
   Saturated Fat 48g ** 240 %
Cholesterol 185mg ** 62 %
Sodium 1412mg 61 %
Total Carbohydrate 263g 96 %
   Dietary Fiber 27g ** 96 %
   Sugar 122g **
Protein 59g 118 %
Calcium 213mg ** 16 %
Iron 4.8mg ** 27 %
Potassium 955mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 11.00%Carbs: 46.00%
Fat (43.00%)
Protein (11.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.056 mg5 %
Riboflavin [Vitamin B2]0.309 mg24 %
Niacin [Vitamin B3]8.352 mg52 %
Pantothenic acid [Vitamin B5]1.071 mg21 %
Vitamin B6 0.272 mg16 %
Vitamin B12 [Cobalamin]1.39 mcg58 %
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.5 mg3 %

Minerals
NutrientAmount DV
Calcium 213 mg16 %
Copper 0.07 mg8 %
Iron 4.75 mg26 %
Magnesium 21 mg5 %
Manganese 0.008 mg0 %
Phosphorus 197 mg16 %
Potassium 955 mg20 %
Selenium 11.5 mcg21 %
Sodium 1412 mg61 %
Zinc 3.85 mg35 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.80%Arginine: 2.80%Aspartic acid: 4.10%Cystine: 0.50%Glutamic acid: 7.61%Glycine: 2.50%Histidine: 1.70%Isoleucine: 2.40%Leucine: 3.80%Lysine: 3.90%Methionine: 1.10%Phenylalanine: 1.90%Proline: 2.00%Serine: 1.80%Threonine: 2.10%Tryptophan: 0.50%Tyrosine: 1.50%Valine: 2.60%Unspecified: 54.35%
Alanine (2.80%)
Arginine (2.80%)
Aspartic acid (4.10%)
Cystine (0.50%)
Glutamic acid (7.61%)
Glycine (2.50%)
Histidine (1.70%)
Isoleucine (2.40%)
Leucine (3.80%)
Lysine (3.90%)
Methionine (1.10%)
Phenylalanine (1.90%)
Proline (2.00%)
Serine (1.80%)
Threonine (2.10%)
Tryptophan (0.50%)
Tyrosine (1.50%)
Valine (2.60%)
Unspecified (54.35%)
NutrientAmount DV
Protein 59.16 g118 %
  Alanine 1.68 g
  Arginine 1.662 g
  Aspartic acid 2.435 g
  Cystine 0.32 g
  Glutamic acid 4.467 g
  Glycine 1.45 g
  Histidine 1.025 g90 %
  Isoleucine 1.391 g90 %
  Leucine 2.245 g65 %
  Lysine 2.326 g75 %
  Methionine 0.659 g
  Phenylalanine 1.138 g
  Proline 1.179 g
  Serine 1.057 g
  Threonine 1.233 g76 %
  Tryptophan 0.285 g70 %
  Tyrosine 0.898 g
  Valine 1.559 g80 %
  Phenylalanine + Tyrosine 2.036 g76 %
  Methionine + Cysteine 0.979 g63 %

Carbohydrates
NutrientAmount DV
Carbohydrate 263.17 g96 %
  Fiber 27.3 g98 %
  Sugars 122.21 g
    Sugars, added 5.7 g
  Net carbs 235.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 12.00%Polyunsaturated: 3.00%
Saturated (85.00%)
Monounsaturated (12.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 98.24 g126 %
  Saturated fatty acids 48.349 g242 %
    Dodecanoic acid 0.094 g
    Hexadecanoic acid 3.169 g
    Octadecanoic acid 1.34 g
    Tetradecanoic acid 0.806 g
  Monounsaturated fatty acids 6.698 g
    Eicosenoic acid 0.056 g
    Hexadecenoic acid 0.621 g
    Octadecenoic acid 5.791 g
  Polyunsaturated fatty acids 1.806 g
    Eicosatetraenoic acid 0.088 g
    Octadecadienoic acid 0.825 g
    Octadecatrienoic acid 0.047 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 185 mg62 %

Other
NutrientAmount DV
Ash 0.92 g
Water 57.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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