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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Deli shaved by Bar-S Foods Co.100 g121delete
All natural pork sauage patties, southern style, 1.3 oz. , 1/10 lb., fully cooked, certified gluten-free by jones dairy farm by JONES DAIRY FARM100 g378delete
Chicken breast, baked, coated, skin / coating not eaten100 g176delete
Golden wheat hot dog buns, golden wheat by natgood operation llc by NatGood Operation LLC100 g297delete
3 meat pizza by Topco Associates, Inc.100 g252delete
Baked turkey bites protein snacks, jalapeno by stryve foods by Stryve Foods100 g321delete
Soda, root beer by spring grove soda pop, inc. by Spring Grove Soda Pop, Inc.100 g48delete
Black decaffeinated tea bags, black by big y foods, inc. by Big Y Foods, Inc.100 g0delete
Organic fuji apples by silver spruce partners, llc by Silver Spruce Partners, LLC100 g52delete
Whole foods market, fig balsamic dressing by Finesse Records100 g100delete
Gluten free banana pudding cheesecake, banana by Keeping You Sweet LLC100 g188delete
90 second long grain & wild rice by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g92delete
Deep cove wild caught sardines in oil 125g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g170delete
100% natural lemon lime sparkling water + minerals, lemon lime by ferolito vultaggio & sons by Ferolito Vultaggio & Sons100 g0delete
Ahold, pluot soda by ahold usa, inc. by Ahold USA, Inc. 100 g48delete
Original superfood creamer, original by Laird Superfood, LLC100 g562delete
Spaghetti enriched macaroni product by nuova pallante s.p.a. by Nuova Pallante S.P.A.100 g375delete
Spicy chicken nuggs plant-based nuggets, spicy chicken by simulate, inc. by Simulate, Inc.100 g247delete
Cheddar & sour cream flavored ripples potato chips, cheddar & sour cream by utz quality foods, llc by UTZ Quality Foods, LLC100 g536delete
Sun-dried tomatoes julienne cut with herbs by California Sun Dry Foods100 g300delete
Sour cream by Daisy Brand100 g200delete
Dried blueberries by Shoreline Fruit Llc100 g350delete
The chat co., savory yogurt snack, mango chili, mango chili by the chaat company, llc by The Chaat Company, LLC100 g80delete
Hearty garlic sauce by jambco inc. by JAMBCO INC.100 g64delete
Ginseng flavor instant honey ginger tea sachets, ginseng by Yaquinto Publications Inc100 g328delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion5285
Calories
% Daily Value *
Total Fat 247g 317 %
   Saturated Fat 98g ** 490 %
Cholesterol 524mg ** 175 %
Sodium 6945mg 302 %
Total Carbohydrate 607g 221 %
   Dietary Fiber 44g ** 157 %
   Sugar 304g **
Protein 211g 422 %
Vitamin D 0mcg ** 0 %
Calcium 1315mg ** 101 %
Iron 27mg ** 150 %
Potassium 2794mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 16.00%Carbs: 42.00%
Fat (42.00%)
Protein (16.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 9 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 9 mcg
Thiamin [Vitamin B1]1.086 mg91 %
Riboflavin [Vitamin B2]0.665 mg51 %
Niacin [Vitamin B3]15.467 mg97 %
Vitamin B6 0.855 mg50 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]11.6 mg13 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.12 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.12 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg
Choline 75.7 mg14 %

Minerals
NutrientAmount DV
Calcium 1315 mg101 %
Copper 0.05 mg6 %
Iron 27.41 mg152 %
Magnesium 28 mg7 %
Phosphorus 224 mg18 %
Potassium 2794 mg59 %
Selenium 30 mcg55 %
Sodium 6945 mg302 %
Zinc 0.9 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 210.62 g421 %

Carbohydrates
NutrientAmount DV
Carbohydrate 606.86 g221 %
  Fiber 44.2 g158 %
  Sugars 304.03 g
    Sugars, added 0 g
  Sugar alcohols 2 g
  Net carbs 561.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 6.00%Polyunsaturated: 11.00%
Saturated (83.00%)
Monounsaturated (6.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 246.78 g316 %
  Saturated fatty acids 98.428 g492 %
    Butanoic acid 0 g
    Decanoic acid 0.023 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.709 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.227 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 7.225 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.026 g
    Hexadecenoic acid 0.116 g
    Octadecenoic acid 1.603 g
  Polyunsaturated fatty acids 12.697 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.063 g
    Octadecadienoic acid 1.1 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.104 g
  Fatty acids, total trans 0.11 g

Sterols
NutrientAmount DV
Cholesterol 524 mg175 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 62.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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