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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flax flourless sprouted whole grain english muffins, flax by food for life baking co inc by Food For Life Baking Co Inc100 g237delete
Rubicon bakery, all natural fresh lemon cake by rubicon enterprises, inc. by Rubicon Enterprises, Inc.100 g388delete
Flake style classic imitation crab, flake style by Trans-Ocean Products, Inc.100 g94delete
Chianti italian vinaigrette dressings by betty p's, llc by Betty P's, LLC100 g607delete
Endangered species, almond spread with cocoa by The Endangered Species Chocolate Co100 g568delete
Thank you, the ultimate tapioca pudding by bay valley foods, llc by Bay Valley Foods, LLC100 g115delete
Sacchettini by Carla's Pasta Inc.100 g207delete
Tackle flavor stadium picklf air popped popcorn, tackle by liberto specialty company inc. by Liberto Specialty Company Inc.100 g567delete
Watusee foods, chickpeatos crispy chickpeas roasted in olive oil, spicy cayenne by WATUSEE FOODS100 g429delete
Haddock wild caught skinless fillets by fishin' company by Fishin' Company100 g53delete
Severino homemade pasta, ziti pasta rustica by severino pasta mfg. by Severino Pasta Mfg.100 g268delete
Simply balanced, alaskan coho salmon fillets by Target Stores100 g147delete
Pineapple chunks by smart & final iris corporation by Smart & Final Iris Corporation100 g50delete
Culinaria, aztec blend, rice mix by Schnuck Markets, Inc.100 g356delete
Be my valentine marshmallow treats by McKee Foods Corporation100 g417delete
Plantain strips by Chouinard Vineyards100 g557delete
Miso broth by ahold usa, inc. by Ahold USA, Inc. 100 g8delete
Peeled, deveined, tail-off jumbo cooked shrimp by suram trading corp by Suram Trading Corp100 g65delete
Snack crackers by TH Foods, Inc.100 g467delete
Beef and pork patties by FPL Food LLC100 g291delete
Promise, buttery, 60% vegetable oil spread by Lipton100 g571delete
Cheese, part skim milk, ricotta100 g138delete
Ferris, dark chocolate almonds by ferris coffee & nut co. by Ferris Coffee & Nut Co.100 g536delete
Scone mix, cranberry orange by The King Arthur Flour Company, Inc.100 g340delete
Sunny d, citrus punch, orange, tangy original by Sunny Delight Beverages Company100 g24delete
Heartland aged swiss cheese slices, heartland aged swiss by kraft heinz foods company by Kraft Heinz Foods Company100 g393delete
Say hot! white cheddar jalapeno gourmet popcorn, say hot! by Deanan Products100 g500delete
Crunchiest fish sliders patties by High Liner Foods (USA) Incorporated100 g255delete
Pepper garlic salmon jerky by Alaska Smokehouse, Inc.100 g321delete
Daisy brand, light sour cream by Daisy Brand100 g133delete
Moogurt suckies yoghurt berry 10 x 70g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g61delete
Fisher, honey roasted peanuts by John B. Sanfilippo & Son, Inc.100 g633delete
Moroccan green pepper sauce, harissa spicy by casablanca foods llc by Casablanca Foods LLC100 g67delete
Kind, bars, dark chocolate chili almond by KIND Inc.100 g500delete
Habanero bbq bold almonds, habanero bbq by Blue Diamond Growers100 g605delete
Complete blueberry pancake & waffle mix, blueberry by Meijer, Inc.100 g369delete
Football candy corn by Ferrara Candy Company100 g375delete
Stepmonster's summertime mix, stepmonster's by Mrs. Barr's Natural Foods100 g500delete
Psst..., saltines crackers by the kroger co. by The Kroger Co.100 g429delete
Whiskey uncured italian salami, whiskey by Creminelli Fine Meats 100 g357delete

Meal

Nutrition Facts
Portion Size4000 g
Amount Per Portion12998
Calories
% Daily Value *
Total Fat 685g 878 %
   Saturated Fat 163g ** 815 %
Cholesterol 770mg ** 257 %
Sodium 16590mg 721 %
Total Carbohydrate 1287g ** 468 %
   Dietary Fiber 131g ** 468 %
   Sugar 408g **
Protein 411g 822 %
Vitamin D 0.1mcg ** 0 %
Calcium 3562mg ** 274 %
Iron 72mg ** 400 %
Potassium 4361mg ** 93 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 13.00%Carbs: 37.00%
Fat (50.00%)
Protein (13.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 4000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 107 mcg12 %
  Carotene, alpha 0 mcg
  Carotene, beta 20 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 105 mcg
Thiamin [Vitamin B1]0.021 mg2 %
Riboflavin [Vitamin B2]0.185 mg14 %
Niacin [Vitamin B3]18.674 mg117 %
Pantothenic acid [Vitamin B5]0.242 mg5 %
Vitamin B6 5.283 mg311 %
Vitamin B12 [Cobalamin]8.86 mcg369 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]86.6 mg96 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 0.7 mcg1 %
  Vitamin K1 [Phylloquinone]0.7 mcg
Choline 16.3 mg3 %

Minerals
NutrientAmount DV
Calcium 3562 mg274 %
Copper 0.78 mg87 %
Iron 72.27 mg402 %
Magnesium 605 mg144 %
Manganese 5.01 mg218 %
Phosphorus 636 mg51 %
Potassium 4361 mg93 %
Selenium 53.7 mcg98 %
Sodium 16590 mg721 %
Zinc 9.23 mg84 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 96.99%
Glutamic acid (0.60%)
Unspecified (96.99%)
NutrientAmount DV
Protein 410.97 g822 %
  Alanine 0.505 g
  Arginine 0.639 g
  Aspartic acid 1.007 g
  Cystine 0.1 g
  Glutamic acid 2.474 g
  Glycine 0.298 g
  Histidine 0.464 g41 %
  Isoleucine 0.596 g38 %
  Leucine 1.235 g36 %
  Lysine 1.353 g44 %
  Methionine 0.284 g
  Phenylalanine 0.562 g
  Proline 1.078 g
  Serine 0.582 g
  Threonine 0.523 g32 %
  Tryptophan 0.127 g31 %
  Tyrosine 0.596 g
  Valine 0.7 g36 %
  Phenylalanine + Tyrosine 1.158 g43 %
  Methionine + Cysteine 0.384 g25 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1287.09 g468 %
  Fiber 130.7 g467 %
  Sugars 408.25 g
    Sugars, added 92.4 g
  Net carbs 1156.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.28%Monounsaturated: 10.89%Polyunsaturated: 16.83%
Saturated (72.28%)
Monounsaturated (10.89%)
Polyunsaturated (16.83%)
NutrientAmount DV
Fat 684.57 g878 %
  Saturated fatty acids 162.667 g813 %
    Butanoic acid 0.254 g
    Decanoic acid 0.151 g
    Dodecanoic acid 0.105 g
    Hexadecanoic acid 2.442 g
    Hexanoic acid 0.065 g
    Octadecanoic acid 0.866 g
    Octanoic acid 0.073 g
    Tetradecanoic acid 0.808 g
  Monounsaturated fatty acids 23.774 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.277 g
    Octadecenoic acid 1.92 g
  Polyunsaturated fatty acids 37.31 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.19 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 770 mg257 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.15 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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