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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Powdered peanut butter by pb2 foods, inc. by PB2 Foods, Inc.100 g462delete
Ambrosia apple slices by country fresh inc. by Country Fresh Inc.100 g50delete
Boneless duck breast by Maple Leaf Farms, Inc.100 g179delete
Regular pink salmon in water by Family Dollar Stores Inc.100 g94delete
Garbanzos chick peas by Wakefern Food Corporation100 g85delete
Cauliflower pizza bowl with plant based pepperoni, cauliflower pizza with plant based pepperoni by unity microelectronics, inc. dba pixi lighting by Unity Microelectronics, Inc. DBA Pixi Lighting100 g81delete
Pomegranate calamansi-ade, pomegranate by bushwick bottling llc by Bushwick Bottling LLC100 g30delete
Veggie dip by T. Marzetti Company100 g209delete
Johnvince foods, raw cashews by Johnvince Foods Ltd.100 g567delete
Plant based salsa verde chicken enchilada with black beans & spanish style grain free rice, black beans & spanish style grain free rice by ittella international, inc. by Ittella International, Inc.100 g164delete
Cooking soy sauce, cooking soy by lee kum kee co. ltd. by Lee Kum Kee Co. Ltd.100 g100delete
Pancake mix, buttermilk by iga, inc. by Iga, Inc.100 g371delete
Beef franks by ESSKAY100 g311delete
Unsweetened original sesamemilk, unsweetened original by snackhack, llc by SnackHack, LLC 100 g38delete
Shoprite, cream of chicken by Wakefern Food Corporation100 g92delete
Sea salt & black pepper organic popcorn., sea salt & black pepper by giant eagle, inc. by Giant Eagle, Inc.100 g517delete
Tasty taters shredded potato puffs by Hannaford Bros. Co.100 g165delete
Stuffed fillets with shrimp, artichoke, seafood and spinach by quality foods from the sea inc by Quality Foods From The Sea Inc100 g100delete
Crystallized ginger by Woodland Foods100 g367delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion3982
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 41g ** 205 %
Cholesterol 282mg ** 94 %
Sodium 13742mg 597 %
Total Carbohydrate 411g 149 %
   Dietary Fiber 43g ** 154 %
   Sugar 151g
Protein 167g 334 %
Calcium 1193mg ** 92 %
Iron 30mg ** 167 %
Potassium 2518mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 17.82%Carbs: 38.61%
Fat (43.56%)
Protein (17.82%)
Carbs (38.61%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]136.8 mg152 %

Minerals
NutrientAmount DV
Calcium 1193 mg92 %
Iron 29.92 mg166 %
Potassium 2518 mg54 %
Sodium 13742 mg597 %

Proteins and Amino acids
NutrientAmount DV
Protein 167 g334 %

Carbohydrates
NutrientAmount DV
Carbohydrate 411.27 g150 %
  Fiber 42.9 g153 %
  Sugars 151.07 g
    Sugars, added 67.1 g
  Net carbs 368.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 184.27 g236 %
  Saturated fatty acids 41.03 g205 %
  Fatty acids, total trans 1.11 g

Sterols
NutrientAmount DV
Cholesterol 282 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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