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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pumpkin cake roll with a sweet buttercream filling, pumpkin by the father's table llc by The Father's Table LLC100 g376delete
Butter crispy cookies holiday shapes, butter by bahlsen inc. by Bahlsen Inc.100 g500delete
Sandwich creme cookies, lemon by Wal-Mart Stores, Inc.100 g457delete
Cashew chicken grilled white meat chicken and roasted cashews with vegetables and an asian-style sauce over a bed of quinoa and brown rice fit menu, cashew chicken by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g129delete
Cheddar cheese soft pretzel mini beef and cheese hot dogs, cheddar cheese by SUPERPRETZEL100 g267delete
Meatless turkey, roast by Heritage Health Food, Inc.100 g224delete
Organic ravioli by O'SOLE MIO100 g191delete
Butter corn pops by backers potato chip co by Backers Potato Chip Co100 g607delete
Sauerkraut by Hirzel Canning Company100 g17delete
Maraschino cherries no stems by harris-teeter inc. by Harris-Teeter Inc.100 g100delete
Pure butter shortbread by WALKERS100 g533delete
Corn tortillas, corn by Bytelady Publishing100 g203delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3604
Calories
% Daily Value *
Total Fat 163g ** 209 %
   Saturated Fat 58g ** 290 %
Cholesterol 716861mg ** 238954 %
Sodium 221092mg ** 9613 %
Total Carbohydrate 485g ** 176 %
   Dietary Fiber 16g ** 57 %
   Sugar 165g **
Protein 81g ** 162 %
Calcium 825mg ** 63 %
Iron 15mg ** 83 %
Potassium 1027mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 40.00%Protein: 9.00%Carbs: 51.00%
Fat (40.00%)
Protein (9.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12 mg13 %

Minerals
NutrientAmount DV
Calcium 825 mg63 %
Iron 15.13 mg84 %
Potassium 1027 mg22 %
Sodium 221092 mg9613 %

Proteins and Amino acids
NutrientAmount DV
Protein 81.02 g162 %

Carbohydrates
NutrientAmount DV
Carbohydrate 484.99 g176 %
  Fiber 16.1 g58 %
  Sugars 164.55 g
    Sugars, added 114.8 g
  Net carbs 468.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 8.00%Polyunsaturated: 10.00%
Saturated (82.00%)
Monounsaturated (8.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 162.92 g209 %
  Saturated fatty acids 58.26 g291 %
  Monounsaturated fatty acids 5.71 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 716861 mg238954 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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