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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Plain bulgarian tradition cream on top whole milk yogurt, plain by balkan treasure llc by Balkan Treasure LLC100 g70delete
Mariani, sweetened dried cranberries by Mariani Packing Company100 g325delete
Oranges sport hydration drink mix, oranges by skratch labs inc. by Skratch Labs Inc. 100 g364delete
Uncured cajun style beef andouille sausage by El Raigon Natural Beef100 g271delete
Goetze's caramel creams candy, goetze's caramel creams by weis markets, inc. by Weis Markets, Inc.100 g412delete
Pepper greens by organicgirl, llc by Organicgirl, LLC100 g18delete
Apple pie by bonert's incorporated by Bonert's Incorporated100 g278delete
Whipped cream cheese spread by Weis Markets, Inc.100 g238delete
Sprouted nine grain by slow dough bread company by Slow Dough Bread Company100 g214delete
Deluxe great northern beans by Lighter Image Corporation100 g88delete
Campbell's beverage vegetable by CAMPBELL SOUP COMPANY100 g18delete
Applesauce by Mott's LLP100 g78delete
Candies by Candyrific, LLC100 g467delete
Coconut flavor bulgarian tradition whole milk yogurt, coconut by balkan treasure llc by Balkan Treasure LLC100 g70delete
Raspberry flavor bulgarian tradition whole milk yogurt, raspberry by balkan treasure llc by Balkan Treasure LLC100 g70delete
Soul vegan, kale greens by soul vegetarian llc by Soul Vegetarian LLC100 g62delete
Organic spirulina whole food powder, spirulina by nubeleaf, inc. by Nubeleaf, Inc.100 g400delete
Uncured cajun style beef andouille sausage by El Raigon Natural Beef100 g271delete
Plain bulgarian tradition cream on top whole milk yogurt, plain by balkan treasure llc by Balkan Treasure LLC100 g70delete
Organic nutrition bar by Simplified Foods100 g511delete
Tomato products, sauce, canned100 g24delete
Pepper hri lyr bcn 1/8"" 15# by Daily's Premium Meats LLC100 g429delete
Aloha edibles, lotus root chips by Aloha Edibles, Inc100 g536delete
Marinara organic pasta sauce, marinara by cucina antica foods corporation by Cucina Antica Foods Corporation100 g40delete
Pepper cream sauce for sliced meat seasoning mix, pepper cream sauce for sliced meat by euro-american brands, llc by Euro-American Brands, LLC100 g312delete
Avocado oil special sauce by Primal Nutrition100 g419delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6055
Calories
% Daily Value *
Total Fat 281g 360 %
   Saturated Fat 119g ** 595 %
Cholesterol 330mg ** 110 %
Sodium 16632mg 723 %
Total Carbohydrate 692g 252 %
   Dietary Fiber 61g ** 218 %
   Sugar 364g
Protein 223g 446 %
Vitamin D 0mcg ** 0 %
Calcium 1577mg ** 121 %
Iron 21mg ** 117 %
Potassium 2034mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 15.15%Carbs: 42.42%
Fat (42.42%)
Protein (15.15%)
Carbs (42.42%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 22 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 259 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 24 mcg
  Lycopene 13895 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.024 mg2 %
Riboflavin [Vitamin B2]0.235 mg18 %
Niacin [Vitamin B3]0.991 mg6 %
Pantothenic acid [Vitamin B5]0.309 mg6 %
Vitamin B6 0.098 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]166.1 mg185 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.44 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.44 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.1 mg
Vitamin K 286 mcg238 %
  Vitamin K1 [Phylloquinone]286 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.8 mg
Choline 9.9 mg2 %

Minerals
NutrientAmount DV
Calcium 1577 mg121 %
Copper 0.22 mg24 %
Fluoride 34.9 mcg
Iron 21.43 mg119 %
Magnesium 223 mg53 %
Manganese 0.113 mg5 %
Phosphorus 27 mg2 %
Potassium 2034 mg43 %
Selenium 0.6 mcg1 %
Sodium 16632 mg723 %
Zinc 0.65 mg6 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.60%
Unspecified (99.60%)
NutrientAmount DV
Protein 223.46 g447 %
  Alanine 0.041 g
  Arginine 0.031 g
  Aspartic acid 0.202 g
  Cystine 0.014 g
  Glutamic acid 0.645 g
  Glycine 0.029 g
  Histidine 0.022 g2 %
  Isoleucine 0.027 g2 %
  Leucine 0.038 g1 %
  Lysine 0.041 g1 %
  Methionine 0.008 g
  Phenylalanine 0.04 g
  Proline 0.023 g
  Serine 0.039 g
  Threonine 0.041 g3 %
  Tryptophan 0.01 g2 %
  Tyrosine 0.02 g
  Valine 0.027 g1 %
  Phenylalanine + Tyrosine 0.06 g2 %
  Methionine + Cysteine 0.022 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 692.07 g252 %
  Fiber 60.5 g216 %
  Sugars 364.12 g
    Sugars, added 107 g
    Fructose 1.67 g
    Galactose 0 g
    Glucose 1.82 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.07 g
  Sugar alcohols 0 g
  Net carbs 631.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)
NutrientAmount DV
Fat 280.69 g360 %
  Saturated fatty acids 118.951 g595 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.031 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.011 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 3.565 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.043 g
  Polyunsaturated fatty acids 0.561 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.115 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 2.36 g

Sterols
NutrientAmount DV
Cholesterol 330 mg110 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.92 g
Caffeine 0 mg
Fiber, soluble 1 g
Theobromine 0 mg
Water 91.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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